Wine tourism in Crimea  
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Winemaking in Crimea
· the Ancient art of grapes and wine in the Greek policies of Crimea

· Winemaking of cave monasteries and cities. The Genoa colonies

· Roots of modern winemaking. Prince G.A.Potyomkin. Count M.S.Vorontsov. Djuk de Rishele

· the Prince of h.p. Golitsyn and Specific manors of the Imperial surname
Culture of wine and cognac
· label Reading. Differences in the international and Soviet standards

· the Ukrainian-Russian dictionary for the description of wines and cognacs

· Bases of wine etiquette: a marching variant

· Simple councils about independent test of wines and cognacs
Delightful travel
· Institute of grapes and wine ' Magarach '

· Association ' Massandra '

· Factory of sparkling wines ' a New World '

· State farm-factory ' the Solar Valley '

· State farm-factory ' Koktebel '

· Inkermansky factory of dry vintage wines

· Factory of sparkling wines ' the Gold beam ', the Sevastopol winery

·
Wine tourism today
· the Calendar of competitions, festivals, holidays

· Grapes, wine and health. Ampeloterapija and enoterapija

· Wine as a souvenir and as a gift, wine attributes, sweets from grapes

· Export of wine, grapes and a landing material

·
the Card
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Statistics of a site

the Monastic entertainment

Vermouth belongs to the so-called flavoured wines. It represents wine, infused on different odorous materials of a phytogenesis.

Vermouth Industrial production has arisen for the first time in Italy (Turin) in 1786

It is not necessary to forget that Vermouth not natural wine, and a drink having character of aperitif, i.e. Stimulating appetite. It should be consumed in limited, even a minimum quantity (no more than 100 ml). In the big doses it is harmful. However, on tastings also there can not be a speech about the big doses so it is tried, without diluting

the Monastic entertainment

Vermouth the dessert red is developed by factory "Дионис", is issued under the trade mark "Association Hristoforova". Dense red wine from a mix of the European grades possesses warming and krovetvornym action, and infusion of mountain grasses of Crimea (a wormwood, zveroboj, chabrets, etc.) and exotic spices (a coriander, a carnation, a nutmeg), only 14 components, tones up, tempts appetite, removes stress.

Manufacture of this Vermouth corresponds to orthodox canons and is shined by the prior of the Piously-Uspensky man's monastery – an operating cave monastery at Bakhchisarai.

Igor Rusanov



In addition on the given theme:

World wine growing, winemaking and wine trade today
Shine and poverty of medals. Differences in the international and Soviet quality standards of wines
the SHERRY of Massandra
Port red Crimean
Cahors wine South careful
Muscat sparkling pink
Cognac branded KS ' Crimea '
the Ukrainian-Russian dictionary for the description of wines and cognacs

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